What is Maltodextrin CAS 9050-36-6 used for?

It is a starch-derived carbohydrate used as a bulking agent, stabilizer, thickener, and spray-drying carrier. Common uses include beverage powders, dairy products, sauces, bakery goods, pharmaceutical tablets, personal care products, and industrial binders.

Which Dextrose Equivalent (DE) grade should I choose?

Lower DE grades, such as DE 10-15, provide higher viscosity, lower sweetness, and lower hygroscopicity, making them useful for carriers and thickening. Higher DE grades such as DE 15-20 or 20-25 dissolve more readily, have lower viscosity, and contribute slightly more sweetness.

Is this Maltodextrin suitable for instant drink mixes?

Yes. Its high water solubility, neutral taste, and low tendency to clump make it a common carrier in instant beverages and sports nutrition powders. The DE grade can be selected to balance dispersion speed, sweetness, and mouthfeel.

What starch source is used for this product?

The standard supply is normally corn-based maltodextrin, the most common industrial source. Potato, rice, wheat, non-GMO, or gluten-free options should be confirmed with the supplier if a specific botanical origin or compliance requirement applies.

How should Maltodextrin be stored to avoid caking or odor pickup?

Keep it in a cool, dry, dark area below about 25 C and 65% relative humidity, with bags tightly sealed. Because the powder is hygroscopic and can absorb environmental odors, it should be stored away from strong-smelling or volatile materials and kept on pallets.

Maltodextrin CAS 9050-36-6

Maltodextrin is a high-quality carbohydrate produced through the controlled enzymatic hydrolysis of starch. It serves as an essential processing aid and functional carrier, valued for its moderate sweetness, high solubility, and excellent binding properties. As a neutral-tasting powder, it is easily incorporated into a wide range of dry and liquid formulations without altering the sensory profile of the final product.

We offer Maltodextrin in various Dextrose Equivalent (DE) ranges to meet specific viscosity and hygroscopicity requirements. Our supply is optimized for B2B manufacturers seeking consistent particle size distribution and purity levels for large-scale production. We provide comprehensive documentation, including Batch COA, TDS, and SDS, to ensure seamless integration into your supply chain.

CAS: 9050-36-6
Synonyms: Dextrin, Maltrin, Starch Hydrolysate
Einecs: 232-940-4
Grade: Food Grade / Pharmaceutical Grade / Technical Grade
Package: Standard 25kg multi-wall paper bags with PE liner

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Product Description

1 Physicochemical Properties

2 Typical Applications

3 Packaging

4 Storage

Physicochemical Properties

Property	Typical Value
Appearance	White or light yellow amorphous powder
Dextrose Equivalent (DE)	10 – 15 / 15 – 20 / 20 – 25 (Grade dependent)
Moisture Content	≤ 6.0%
pH (5% Solution)	4.0 – 6.0
Solubility	Excellent solubility in water
Odor	Odourless; characteristic neutral taste
Bulk Density	0.30 – 0.60 g/cm³

Typical Applications

Maltodextrin is utilized across diverse sectors due to its multifunctional properties as a bulking agent and stabilizer:

Food & Beverage: Functions as a carrier for spray-drying flavors and powders, a thickener for sauces, and a moisture-retaining agent in bakery products.
Pharmaceutical Excipients: Used as a diluent in tablet and capsule formulations and as a coating agent for granulated active ingredients.
Personal Care & Cosmetics: Acts as a film-forming agent and stabilizer in creams, lotions, and powders.
Industrial Applications: Employed as a binder in agricultural chemicals, coatings, and paper processing where a natural, water-soluble adhesive is required.

Packaging

Our Maltodextrin is packaged to maintain strict hygiene and physical integrity during transit:

Standard Bags: 25kg net weight multi-layer kraft paper bags with an inner heat-sealed PE moisture barrier.
Bulk Options: Large jumbo bags (500kg/1000kg) available for high-capacity industrial users.
Loading Support: Palletized and shrink-wrapped shipments (standard 1×20′ FCL loads approximately 12-14 MT without pallets, or as specified).

Storage

To ensure long-term stability and prevent clumping, please follow these storage standards:

Keep in a cool, dry, and dark environment, ideally below 25°C and 65% relative humidity.
Store away from strong odors and volatile substances, as the powder may absorb environmental scents.
Ensure the bags remain tightly sealed and are stacked on pallets to avoid contact with floors or damp walls.
Maintain a “First-In, First-Out” (FIFO) inventory system to ensure product freshness.

For related carbohydrate and polyol ingredient pages, compare Mannitol, Sorbitol, and Erythritol.

FAQ - Technical & Supply Chain

Q:
What is Maltodextrin CAS 9050-36-6 used for?

A: It is a starch-derived carbohydrate used as a bulking agent, stabilizer, thickener, and spray-drying carrier. Common uses include beverage powders, dairy products, sauces, bakery goods, pharmaceutical tablets, personal care products, and industrial binders.
Q:
Which Dextrose Equivalent (DE) grade should I choose?

A: Lower DE grades, such as DE 10-15, provide higher viscosity, lower sweetness, and lower hygroscopicity, making them useful for carriers and thickening. Higher DE grades such as DE 15-20 or 20-25 dissolve more readily, have lower viscosity, and contribute slightly more sweetness.
Q:
Is this Maltodextrin suitable for instant drink mixes?

A: Yes. Its high water solubility, neutral taste, and low tendency to clump make it a common carrier in instant beverages and sports nutrition powders. The DE grade can be selected to balance dispersion speed, sweetness, and mouthfeel.
Q:
What starch source is used for this product?

A: The standard supply is normally corn-based maltodextrin, the most common industrial source. Potato, rice, wheat, non-GMO, or gluten-free options should be confirmed with the supplier if a specific botanical origin or compliance requirement applies.
Q:
How should Maltodextrin be stored to avoid caking or odor pickup?

A: Keep it in a cool, dry, dark area below about 25 C and 65% relative humidity, with bags tightly sealed. Because the powder is hygroscopic and can absorb environmental odors, it should be stored away from strong-smelling or volatile materials and kept on pallets.

Ordering & Documentation

Key information for document requests, quotations, and supply planning.

Documents

COA, TDS, SDS/MSDS and packing details are available on request.

Quotation

Send the CAS number, grade, quantity, packing preference and destination.

Sample & Supply

Support is available for samples, trial orders, bulk and repeat supply.

Storage & Shipping

Product-specific conditions are confirmed before order.

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